SAKAVEGE
Fresh-Dug Green Garlic
Out of seasonGarlic

Fresh-Dug Green Garlic

Contents: 500 g (3–5 bulbs)

¥950(tax incl.)

Our signature crop. Green garlic — available only before curing — is juicy and mellow, with none of the usual bite. Roasted whole in foil, it turns sweet and floury like a little potato.

Not currently orderable — back when it's in season again.

Ships by chilled courier the morning after harvest

🌾 Harvest & shipping
Dug in the morning and shipped the same day. In season only from late April through the end of May. Fresh garlic is high in moisture — treat it as fresh produce and enjoy it soon.
🧊 Storage tips
Keeps a week bagged in the crisper. To keep it longer, hang it somewhere shaded and airy — it will cure into storage garlic on its own.
Shohei Sakashita

A word from the grower

Shohei SakashitaFounder & grower

We started out as garlic growers, and we still size-sort and pack every single bulb by hand. Try them simply deep-fried first — the aroma will tell you the rest.

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