Kagawa Hontaka Chili – Fresh
Out of seasonOkra & Chili

Kagawa Hontaka Chili – Fresh

Contents: 30 g

¥626(tax incl.)

Known locally as the phantom chili, Kagawa hontaka is the prefecture's own heirloom variety. The pods are slender, with a sharp, clean heat, and they have been an udon condiment here for generations. Shipped freshly picked, from green through full red.

Not orderable at the moment. It comes back when the season does.

Ships without refrigeration. Refrigerated shipping is available only for grated garlic.

🌾 Harvest & shipping
Hand-picked from summer into autumn as the pods colour up. These are shipped fresh, so they do not keep as long as the dried ones.
🧊 Storage tips
Keeps about a week in the crisper. To keep them longer, hang the pods somewhere airy and dry them yourself.
Shohei Sakashita

A word from the grower

Shohei SakashitaFounder & grower

This chili has been a Kagawa udon condiment for as long as anyone remembers. Chop a little into your next bowl and you will see why.

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